Description
Even Fewer Carbs
19 g Protein
2 g Net Carbs*
17 g Fiber
Made with Lupini Beans
66% Less Carbs Than Regular Kaizen Pasta
Lean into the Bean
Keto Friendly
Grain Free
Oregon Kosher Certified
 
Suggested use
Cooking:
Bring a large pot of well-salted water to a boil.
Add 1 serving of pasta and stir well. Some foaming is normal.
Boil for 3-5 minutes depending on your desired firmness. This time can vary by personal preference.
Strain well, rinse with water, and serve with your favorite sauce!
 
Ingredients
Lupini bean flour, xanthan gum.
Allergen info: Contains lupini, a legume belonging to the same plant family a