[ MADE BY LUVF ]

Cold-Pressed Activated Charcoal Lemonade

Standard 2.250 KD

300ml cold-pressed juice with activated charcoal.

Lemon, lemongrass, aloe and peppermint oil, sweetened with coconut nectar, with activated charcoal for colour and texture. Cold-pressed rather than heat-treated.

The details

  • Volume: 300ml
  • Ingredients: coconut nectar, water, aloe, activated charcoal, peppermint oil, lemongrass, lemon
  • Keep refrigerated

Activated charcoal can bind to medication and reduce its absorption. If you take prescription medication, leave a gap of at least two hours, or speak to your doctor first.

  • Gluten-free
  • Vegan
  • Vegetarian
  • Pescatarian

Ingredients

coconut nectar, water, aloe, activated charcoal, peppermint oil, lemongrass, lemon

Instructions

  • Keep refrigerated

Activated charcoal can bind to medication and reduce absorption. Leave a gap of at least two hours, or speak to your doctor.

Cold-Pressed Activated Charcoal Lemonade Cold-Pressed Activated Charcoal Lemonade

Good to know.

Our kitchen

  • Dedicated and zero-gluten — no shared ovens, no shared flour, no shared air.
  • No refined sugar and no seed oils in anything we make.

Keeping it

  • Keep refrigerated and drink it cold. Cold-pressed juice separates — give it a shake.

Activated charcoal can bind to medication and reduce absorption. Leave a gap of at least two hours, or speak to your doctor.

Questions.

How long does it keep?

Cold-pressed and unpasteurised, so it is at its best within a few days and must stay refrigerated. Separation is normal — shake before drinking.

Is there added sugar?

No refined sugar goes into anything we make. Any sweetness is from the fruit itself, or from coconut sugar, date sugar or monk fruit — the only three sweeteners we use.

When will it arrive?

We deliver across Kuwait between 2 and 10 PM. Please allow a lead time on larger orders.

Should I drink it with food?

Either way. If you are using it as a between-meals drink, pair it with something containing protein or fat so the sugar lands more gently.